Morocco Sets Record in Brussels Sprout Exports, Strengthening Its Global Position
Morocco achieved an unprecedented performance in Brussels sprout exports during 2025, with quantities exported reaching approximately 32,600 tons, generating financial returns exceeding 14 million US dollars, according to data from EastFruit platform. This figure reflects a 10% increase compared to 2024 and nearly 8.5 times the export volume of 2020, indicating a structural transformation occurring in this agricultural sector in Morocco.
The platform confirmed that the average annual growth rate of Morocco’s exports of this product over the past five years has reached 54%, driven by improvements in production, packaging, transportation, and logistics services. This has allowed the kingdom to establish itself among the top three global exporters of Brussels sprouts, following Mexico and the Netherlands.
Moroccan exports are directed toward European markets between March and June, benefiting from a shortfall in European production. The period from August to December caters to regional demand in West Africa, with Mauritania and Senegal leading the list of importers, holding shares of 60.9% and 23.3%, respectively. Senegal recorded the highest growth rate with a 30% increase during 2025.
This record performance comes amid global climatic fluctuations impacting Europe, further enhancing Morocco’s position as a reliable supplier. EastFruit platform anticipates that Morocco will continue to strengthen its position in global markets due to the resilience of its production system and the diversity of its external markets.
