Revival of Moroccan Orange Exports for the Second Season, Rising by 38%

Revival of Moroccan Orange Exports for the Second Season, Rising by 38%

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Moroccan Orange Exports Surge by 38% for the Second Consecutive Season

Moroccan orange exports have shown remarkable performance for the second consecutive season, following a sharp decline in the sector during the 2022/2023 season, reflecting a gradual return to export dynamism.

Data from the EastFruit platform indicated that the volume of orange exports reached approximately 84,600 tons, valued at nearly $61 million, marking an increase of 38% compared to the previous season and more than double the low levels recorded two years ago.

Oranges topped the list of Moroccan fruits destined for export, with the highest shipping volume recorded in May, amounting to nearly 15,700 tons.

According to the same source, Canada and the United States accounted for the largest shares of Moroccan exports at 22% and 21.5%, respectively, while shipments to the United Kingdom, Saudi Arabia, and Spain witnessed significant growth, enabling Moroccan oranges to reach 46 global markets.

Despite this recovery, the sector continues to face challenges linked to climate change and water resource shortages. However, government support that began in 2024 has contributed to enhancing the competitiveness of agricultural exports, providing actors in the sector with more optimistic prospects for the upcoming seasons.

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